by Yusuf Mandhra | Apr 9, 2025 | Fun Facts, Hospitality Industry, Job Interview Tips, Manager Tips, Recruiters, Restaurants, Service
I remember when I hired a server, bartender or host while running an upscale full-service restaurant in Houston. During the first training session, I would let the new employee know – I am going to teach you how to wait, serve drinks or greet guests the way we do it. The presentation of how you address the guests is up to you. It is important to insert your personality into the greeting, conversation and service steps. Serving is a one on one engagement – You control the dining experience of your guests. I always...
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